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FrancisGimblett.com
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Section:
Foods
Type:
Meat
Beef (braised)
“Medium to full bodied red.”
Wine matches for Beef (braised):
Shown in alphabetical order
•
Amarone della Valpolicella, Italy
•
Bairrada, Portugal
•
Bordeaux Rouge, France
•
Carmenère, Chile
"
Tell me here
and I'll add it to our next update – unless it's just plain silly!"
