If you like Sherry (Pedro Ximénes) from Spain, why not try these?

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Food matches for Sherry (Pedro Ximénes) from Spain:

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At a glance:

Pedro Ximénes, commonly referred to as PX, is the grape most commonly used as a sweetening agent in other sherries, but occasionally used to make an unctuous, almost treacle-like sherry. Often served as a dessert itself.

Food pairing guide:

Specific matches shown on the right

Rich puddings, chocolate and ice cream.

Serving guide:

Serve slightly chilled. 12ºC/54ºF


  • Pedro Ximénes
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