If you like Riesling (botrytis) from Australia, why not try these?

Shown in order of relevance

Food matches for Riesling (botrytis) from Australia:

Shown in alphabetical order

At a glance:

Botrytis, or 'noble rot', is the fungus which naturally attacks the grape on the vine, increasing concentrations of sugar. In Australia it is often introduced to the grapes after picking due to a lack of humidity in the vineyards.

Food pairing guide:

Specific matches shown on the right

Meat in rich fruit sauce, light puddings and fruit pies.

Serving guide:

Serve slightly chilled. 10ºC/50ºF


  • Riesling
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